A CROSS-SECTIONAL OF GASTRO-INTESTINAL HELMINTHES OF RUMINANTS BY COPROLOGICAL EXAMINATION
Abstract and keywords
Abstract (English):
In the present study 442 Fecal samples from cattle, buffaloes, and sheep for contamination with helminthes. Samples were examined from 171 cattle, 128 buffaloes, and 143 sheep. The testing, during the period from May 2014 to April 2015, showed that 81 out of 171cattle were positive for helminthes infection (47.3%), with the rate of infection higher in females (55%) than in males (40%). In buffaloes, 41 of 128 tested were positive, a 32% rate of infection. Again, the infection rate was higher in females (47%) than in males (22%). In sheep, the rate of infection was highest of all three species. The results showed that, the infection rate among cattle were 50.3% and Trichostrongyle species were the predominant parasites among both cattle and buffaloes. The prevalence rate was much higher in females than males. Regarding seasonal dynamics the highest infection rates with helminthes reported was in spring season.

Keywords:
Helminthes, prevalence, ruminants, Trichostrongyle.
Text

Introduction

The aim of this work is to investigate the helminthes infesting ruminant animals in Sohag province, their incidence, prevalence, and the fluctuation of the infection rate during the different seasons. Parasites in livestock and other animals cause diseases that have a major impact on global socio-economic conditions. The current financial losses to agriculture due to parasites seriously reduce farm profitability. The annual cost associated with parasitic diseases in sheep and cattle in Australia has been estimated at $1 billion Australian [13] and [15] among livestock, ruminants are one of the sources of Egypt’s national income, with production of milk, meat, wool, hair, and hides. Moreover, their manure is a valuable soil fertilizer. Parasitic infections destroy our animal wealth and are the biggest hindrance to successful, profitable production. The percentage of field animals infected fluctuates with factors that include irrigation, season, frequency of exposure, immune condition, geographic location, and climate [7]. Professional livestock production is a business for profit. Parasitic infections adversely affect production, impairing the livelihood of the individual farmer and the entire industry [8], [9]. Thus, there are major economic gains to be made by taking measures to control important parasitic diseases. The current method to control Nematode parasites in livestock is use of chemotherapeutic agents (anthelmintics).

Even with strategic treatment, this method is costly and not always effective. The excessive use of anthelmintics has resulted in substantial and widespread problems with genetic resistance in nematode populations. There is a need for developing improved means of controlling these parasitic nematodes. Gastro intestinal tract (GIT) parasites are known to be widespread [10], [11]. They lead to acute illness and death, premature slaughter, and rejection of meat parts at inspection stations. Indirect losses include decreased growth rate, weight loss in young growing calves, late maturity of slaughter stock, and decreasing cattle production in many regions and countries [15]. The infections are either clinical or sub clinical; the latter is the more common and is of great economic importance [12] .Although clinical parasitism has received considerable attention because of its obvious severity, the study of parasitism in herds without clinical signs of infection has been largely neglected. [3] Demonstrate that G.I. nematodes are still widespread among adult cows in temperate climate regions, with a prevalent infection rate of between 80 and 100%. The most prevalent species found was Ostertagia ostertagi. Moreover, two reviews suggest that sub clinical gastro-intestinal Nematode infections in adult cows can have an adverse effect on milk production.

References

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