%0 Journal Article
%T DYNAMICS OF WINTER RYE PENTOSAN FORMATION DURING GRAIN MATURATION
%A Ponomareva, M.L.
%A Mannapova, G.S.
%A Ponomarev, S.N.
%A Sayfutdinova, D.D.
%K winter rye (Secale cereale L.), water-soluble pentosans, arabinoxylans, viscosity of aqueous extract, phase of grain development
%J Vestnik of Kazan State Agrarian University
%D 2025
%N 20
%P 8
%I Kazan state agrarian University