%0 Journal Article
%T Brinjal, turkey berry, and winged bean extracts: Total phenolic content and antioxidant activity
%A Priyadarshana, S..
%A Somawathie, K..
%A Shafras, M..
%A Sivanandarajah, D..
%K Solanum melongena L., Solanum torvum L., Psophocarpus tetragonolobus L., in vitro digestion, bioaccessibility, antioxidants, bioactive compounds, bioavailability, cooking methods
%J Foods and Raw Materials
%D 2026
%N 14
%P 8
%I Kemerovo State University