LDR 00707naa#a2200217#i#450#
001     EN\\bibl\103273
005     20251220120521.6
011 ## _a1019-8946
100 ## _a20250819b2025####ek#y0engy0150####ca
101 0# _aRUS
102 ## _aRU
200 1# _aEffect of Biological A ctivity of Lactic A cid Microorganisms on Antioxidant Profile of Fermented Dairy Products
       _eJournal article
210 1# _aKemerovo
       _cKemerovo State University
       _d2025
215 ## _a9 с.
608 ## _aJournal article
       _2local
675 ## _aБиологические науки. 57
       _zRUS
700 #1 _aBychkova
       _gTatyana S.
700 #1 _aDiaghileva
       _gYuliya A.
700 #1 _aKrutina
       _gEkaterina M.
700 #1 _aAgarkova
       _gEvgeniya Yu.
856 4# _azh-szf.ru
       _u